These homemade air fryer potato chips are healthy and delicious! Simply thinly slice a potato, spray with olive oil, and sprinkle with a little kosher salt and pepper. Air fry at 400F for 5 minutes in a single layer or until crispy, flipping once halfway through. Salty, healthy, delicious!!! Notes: You can also sprinkle withRead more
The summer months are calling, and this lime, spiced and grilled corn salad is just the recipe to get you in the mood. Start by preheating your grill and wrapping 8 corn cobs in foil. The foil keeps the corn kernels from drying out too much, and leaves them plump and beautiful for your salad. Read more
This creamy lemon dill chicken breast is a simple meal to make in under 30 minutes. The sauce has a creamy, tangy flavor with the color pop and freshness of herbs that is visually stunning as much as it is tasty. Start by getting all the ingredients ready to go, as the cooking goes prettyRead more
Six days ago I started the process of making a rhubarb shrub. If you missed it, definitely start with that post. Today, I got to see the fruits of my labor with this resulting complex, sweet and sour reddish pink nectar you see above. I hope you had a chance to do this as aRead more
If you really want to love your vegetables and crave them like crazy, you’ve come to the right place! This sweet and tangy broccoli salad is loaded with raw broccoli, with just enough creamy, tangy, sweet dressing, salty sunflower seeds and sweet and chewy dried cranberries to keep you coming back for more time andRead more
This breakfast recipe uses a perfect over easy egg topping a grilled corn tortilla, garnished with avocado slices sprinkled with fresh lime juice, fresh cilantro and my favorite hot sauce, Cholula. If you like Mexican egg breakfasts, you will love this! How to Make a Perfect Over Easy Egg I first learned how to makeRead more
This recipe is a Cook Along-an opportunity to make a simple recipe along with me as I make this rhubarb shrub over the next week! What is a Shrub and Why Would i want to make one? A Shrub is an acidic, sweet, fruity liquid concoction that can be used to brighten a glass ofRead more
The humble potato is a staple of Polish cooking. For this potato pancake recipe, onions and potatoes combine in a classic, hearty, crispy and delicious marriage that never gets old. Potato pancakes are such a simple and quick dish you can make for breakfast, brunch or dinner with 7 ingredients. In warning, these usually disappearRead more
After making homemade dressings, there is no going back to store bought. This warm onion, cranberry, balsamic dressing is super simple to whip up and goes great with carmelized brussel sprouts for a winning sweet and sour side dish. Start by sauteing half an onion sliced and chopped along with a handful of dried cranberriesRead more
Bigos is a Polish stew that I grew up with, and appreciate even more as an adult. I particularly love how many vegetables this dish includes, and the sour, salty taste of it makes this so delicious. I particularly love this for when I’m trying to eat healthier, like these days. This dish is healthyRead more